Readers of cookbooks have probably figured out that there are huge similarities among recipes from various sources for the same foodstuff. Is this plagiarism, fair use, common cultural knowledge, or something else? We have no idea.
However, here at the K-Town Pickle Works recipe page, we will try to indicate the source of our recipes if we can. We have some recipes for which we have no recollection of the origin. If you know the origin, please let us know.